Fungi Species | SOKOS JISHEBI | სოკოს ჯიშები

	Catathelasma imperiale
	Habitat Solitary to gregarious under conifers in northern North America and Europe. In California it is known from Humboldt, Del Norte, and Mendocino counties.

	Catathelasma ventricosum
	Synonym: Lentinus ventricosus Peck

	Cauliflower mushroom: Sparassis crispa
	Sporocarp Fruiting body 20 cm broad, 40 cm tall, sometimes larger, a rounded mass of flattened, wavy, leaf-like branches, white to pale yellow; branch edges discoloring brown in age; arising from a large root-like sterile base, the upper portion appearing chambered when sectioned, solid below; flesh white. Hymenium on the flattened surfaces of the fruiting body. Odor fragrant, somewhat spicy.

	Caulorhiza umbonata
	Pileus Cap 5-15 cm broad, conic with an incurved margin and pointed umbo, becoming planoconvex, the disc then sometimes shallowly depressed but still umbonate; in age the margin wavy, fluted to upturned; surface moist, hygrophanous, smooth, ochraceous-brown, buff-brown to dingy tawny-brown, fading overall at maturity; flesh thin, pallid to cream; odor and taste mild.

	Ceriporia spissa
	California Fungi—Ceriporia spissa

	Chaetothiersia vernalis
	Habitat Gregarious to caespitose on decaying coniferous wood and bark and on woody debris in soil; Sierra Nevada mountains, spring.

Chalciporus piperatoides

Pileus
Cap 2.5-6.0 cm broad, convex, broadly convex in age; margin decurved, becoming nearly plane at maturity; surface sticky when moist, otherwise dry, matted-tomentose, chamois-like, areolate in dry weather; color variable: ochre, rusty-brown, tan to cinnamon-brown, often tinged vinaceous; context up to 1.5 cm thick, pale tawny-buff, soft, bluing erratically; odor: fruity-aromatic; taste: peppery.

	Chalciporus piperatus
	Common Name: Peppery Bolete Synonym: Boletus piperatus Fries

	Chamonixia ambigua
	Habitat Solitary to scattered to gregarious; hypogeous under live oak.; coastal California; uncommon.

	Champignon: Agaricus campestris
	Pileus Cap 5-10 cm broad, convex, broadly convex in age, often with a low umbo; margin incurved, decurved to occasionally upturned in senescent specimens; surface dry, smooth, fibrillose to finely scaled in dry weather; color: white to ashy-grey; context white, thick, unchanging when bruised or in KOH; odor and taste mild.

Cheilymenia fimicola

Sporocarp
Apothecia sessile, cylindrical to cushion-shaped, becoming shallowly cupulate to saucer-shaped, 1.0-4.0 (5) mm broad; margin upturned, even to wavy, with pale-tan, bristle-like hairs; hymenium red-orange to yellowish-orange, glabrous, plane to concave; exterior surface lighter than the disc, with scattered, pallid, stiff hairs; context fleshy, thin, orange; odor and taste not investigated.

	Chicken Lips: Leotia viscosa
	Pileus Cap 1.5-3.0 cm broad, hemispheric to convex, the disc occasionally depressed; margin inrolled, wavy, sometimes lobed; surface viscid when moist, more or less glabrous, dull olive-green; lower surface pallid; flesh gelatinous.

	Chlorociboria aeruginascens
	Sporocarp Fruiting bodies aerugineus-green (blue-green); apotheca cup to discoid shaped, 3-10mm broad at maturity; stipitate to sub-stipitate with the stipe typically laterally attached.

	Chlorociboria aeruginosa
	Habitat Scattered to gregarious on wood; the wood usually stained blue-green by the mycelium of the fungus.

	Chlorophyllum brunneum
	Pileus Cap 7-20 cm broad, subglobose to pulvinate, becoming convex to nearly plane in age; surface dry, brown, smooth, breaking up into coarse, brown, concentrically arranged scales except for the disc where the cuticle remains intact; margin inrolled at first, frequently appendiculate; flesh thick, white, discoloring yellow-orange, darkening to reddish-brown.

Chlorophyllum molybdites

Pileus
Cap 5.0-15.0 (20) cm broad, paraboloid, to obtuse-conic when young, expanding to plano-convex, the disc slightly raised or depressed at maturity; margin shaggy from veil fragments in youth, incurved, becoming decurved, in age plane to elevated, occasionally wavy; surface of immature caps, brown, sometimes with vinaceous tints, glabrous to slightly matted-tomentose; with cap expansion the cuticle cracking, forming coarse, brown concentrically arranged, these, smaller and sparser towards the margin, background color white to buff-brown; context white, firm in youth, soft in age, sporadically carrot-orange to vinaceous when injured; odor and taste not distinctive.

	Chloroscypha alutipes: Kriegeria alutipes
	Synonym: Peziza alutipes W. Phillips; Chloroscypha alutipes (W. Phillips) Dennis

Chromosera cyanophylla

Pileus
Cap 1.0-2.5 cm broad at maturity, at first convex, becoming plano-convex, in age the disc broadly flattened, depressed or umbillicate; margin translucent-striate to near the disc, incurved in youth, then decurved, occasionally plane at maturity; surface glabrous, viscid, lavender to lilac, soon fading to yellowish or yellowish-tan; context thin, < 1 mm, pallid, unchanging; odor indistinct; taste mild.

Chroogomphus ochraceus

Pileus
Cap 2.5-9.0 cm broad, convex in youth, with or without a low umbo, nearly plane to centrally depressed in age; margin at first incurved, then decurved, even to wavy, occasionally upturned; surface viscid when moist, glabrous, when young dark-greyish-brown to vinaceous-grey over an ochraceous ground color, becoming vinaceous overall in age; context pale apricot-orange, soft, moderately thick at the disc, rapidly thinning toward the margin, unchanging when cut or bruised, vinaceous with 3% KOH, odor not distinctive, taste mild.

	Chroogomphus tomentosus
	California Fungi—Chroogomphus tomentosus

	Chroogomphus vinicolor
	Pileus Cap 3.0-9.0 cm broad, convex, broadly so in age, occasionally with a pointed umbo; margin inrolled, then incurved, decurved at maturity; surface viscid when moist, drying shiny, glabrous to to appressed fibrillose, mahogany brown to reddish-brown; flesh thick, orange to salmon, unchanging, vinaceous with 3% KOH; odor not distinctive, taste mild.

	Chrysomphalina aurantiaca
	Synonyms: Omphalia aurantiaca Peck; Omphalina luteicolor Murrill; Clitocybe luteicolor (Murrill) Bigelow & Smith

	Chrysomphalina chrysophylla
	Pileus Pileus 1-5 cm broad, convex, broadly so in age, often with a depressed disc; margin incurved at first, becoming decurved, occasionally wavy; surface innately fibrillose to finely scaled, greyish-brown, light-brown to apricot-brown over a dull yellowish ground color, palest at the margin, fading overall in age; flesh thin, pale yellow-orange, unchanging; odor and taste mild.

	Ciboria rufofusca
	California Fungi—Ciboria rufofusca

	Clathrus archeri
	Common Name: Octopus stinkhorn

Clathrus ruber

Sporocarp
Fruiting body 4-7 cm broad, rounded to pulvinate; peridium thin, white, irregularly bumpy over an inner gelatinous layer; fruiting body expanding and rupturing to reveal a pale orange to reddish-orange, hollow, fragile, lattice-work structure, the inner surface lined with a sticky, fetid-odored gleba; rhizomorphs (thickened mycelium) are characteristically found at the base of fruiting bodies.

	Clavaria vermicularis
	Sporocarp Fruiting body 3-9 cm tall, 2-4 mm thick, simple, branches rounded to flattened in cross-section, often curved, tapering to a blunt or pointed tip; surface smooth, white, becoming yellowish in age especially at the tips; flesh white, fragile.

	Clavariadelphus caespitosus
	California Fungi—Clavariadelphus caespitosus

	Clavariadelphus occidentalis
	Sporocarp Cap 7-17 cm tall, 1-5 cm thick, club-shaped, rounded at apex, tapering to the base, usually unbranched, surface smooth but becoming wrinkled or grooved at maturity; color yellowish at apex, yellowish-brown to pinkish brown overall, base pallid; flesh white staining reddish-brown when cut; taste mild to bitter.

Clavariadelphus truncatus

Sporocarp
Fruiting body club-shaped, simple, 4-13 cm tall, 3-6 cm wide, tapering to a narrowed base, lacking a distinct stipe and cap; apex typically flattened or depressed at the center, the margin often raised and irregularly bumpy; surface elsewhere more or less smooth to longitudinally wrinkled or grooved; color pinkish-brown to orange-brown below, shading to yellowish-orange at the apex, whitish and hairy at the base; flesh white to yellowish, firm when young, soft at maturity, darkening when injured; odor mild, taste mild to sweet.

	Clavicorona pyxidata
	Synonym: Artomyces pyxidatus (Persoon) Jülich

Clavulina cinerea

Sporocarp
Fruiting body up to 9 cm tall, 6 cm wide, moderately branched, arising from a common base; individual branches often sinuous, tending to produce a flattened or "crested" apical growth, the tips pointed or rounded; surface smooth to slightly wrinkled, dull from a powdery bloom, lilac-grey to, grey, becoming greyish-brown in age; stipe short or absent; context pallid, brittle; odor and taste mild.

	Clavulina cristata
	Sporocarp Fruiting body coralloid, erect, 3-7 cm tall, 2-4 cm broad, branched 3-4 times, tips with short, tooth-like projections; base 2.0 cm tall, consisting of fused branches; surface smooth to slightly wrinkled, white, becoming cream, sometimes tinged yellowish in age, the branch tips typically ochraceous-brown; flesh white to marbled, unchanging; odor and taste mild.

Clavulinopsis laeticolor

Sporocarp
Fruiting body slender, cylindrical to slightly club-shaped, usually unbranched, 2-5 cm tall, 1.5-3 mm thick, straight to slightly curved in profile, sometimes flattened in cross-section; apex obtuse to spatulate, less commonly pointed, usually tapering toward the base; surface smooth, yellow-orange to orange, yellow below, typically pallid to white at the base; flesh pale-yellow, pliant, turning yellow-green to green in 10% KOH; odor and taste mild.

Clitocybe albirhiza

Pileus
Cap 2.0-9.0 cm broad, convex, expanding to plane, sometimes centrally depressed to infundibuliform in age; margin incurved, then decurved, at times wavy to upturned; surface hygrophanous, cinnamon-brown to butterscotch-brown overlain with a whitish sometimes zonate canescence; cap surface at maturity more or less glabrous to finely cracked, uniformly buff to dingy-tan; context thin, 1.0-2.0 mm, soft, pallid, unchanging; odor, indistinct; taste slightly bitter to astringent.