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Haymaker's mushroom: Panaeolus foenisecii
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Pileus
Cap 1.5-3.0 cm broad, conic, becoming convex, broadly so at maturity; surface smooth to faintly wrinkled, cracking in dry weather, hygrophanous, dull brown fading to light greyish-brown, the margin often with a dark band; flesh thin, light brown; odor and taste mild. |
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Hebeloma crustuliniforme
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Pileus
Cap 4-9 cm broad, convex at first with inrolled margin, becoming plano-convex with a broad umbo, margin sometimes upturned in age; surface smooth, viscid when moist, cream to buff shading to a buff-brown disc; flesh thick, white; odor of radish, taste bitter. |
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Handkea fumosa
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Synonyms: Calvatia fumosa Zeller; Gastropila fumosa (Zeller) P. Ponce de León |
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Handkea subcretacea
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Synonyms: Calvatia subcretacea Zeller; Gastropila subcretacea (Zeller) P. Ponce de León |
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Handkea utriformis
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Synonyms: Calvatia bovista (Pers.) Kambly & Lee; Calvatia utriformis (Bull.: Pers.) Jaap |
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Hebeloma mesophaeum
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Pileus
Cap 2.5-5.5 cm broad, convex, becoming plano-convex; surface viscid, cap margin buff to clay colored, disk darker to dull reddish brown; margin often with veil remnants; flesh white, thicker at the disk; odor of radish. |
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Hebeloma sinapizans
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Pileus
Cap 4.5-11.0 cm broad, deeply convex, expanding to plano-convex; margin when young, ornamented with fine cottony scales, incurved, later decurved, often wavy; surface subviscid, color variable: in one form, dingy dark reddish-brown to mahogany-brown, shading to a pinkish or cinnamon-brown margin, overlain by a whitish bloom which becomes inconspicuous with age; in a second form, the color dull, dark orchraceous-brown at the disc, cream-buff at the margin; context white, soft, moderately thick, up to 1.5 cm at the disc, darkening somewhat when cut; odor pungent, slightly of radish; taste, mild. |
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Helvella acetabulum
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Sporocarp
Cap 1.5-6.0 cm broad, cup-shaped; margin incurved toward the center when young, irregular in outline, sometimes torn or ragged in age; fertile (inner) surface dull brown, subglabrous; lower surface more or less smooth, light brown, with conspicuous raised pallid to cream-colored ribs extending from the stipe base to approximately the mid-point of the cup; context thin, brittle, pallid; odor indistinct; taste mild; stipe 1-2.5 cm tall, 1-4.0 cm thick, whitish, deeply ribbed to lacunose. |
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Helvella compressa
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Pileus
Pileus saddle-shaped, two to occasionally three-lobed, 2.5-4.0 cm broad, separated by a narrow gap; margin when young partially inrolled over the upper, fertile surface, in age flattened against the stipe; upper, fertile surface smooth, dry, dull medium grey to grey-brown; lower surface sterile, pallid to pale grey, pubescent; flesh thin, brittle, pale-grey, unchanging when injured or cut; odor and taste mild. |
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Helvella lacunosa
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Pileus
Head of the fruit body 4-7 cm high, 3-5 cm broad, convoluted and irregularly lobed, sometimes saddle-shaped; margin attached to stipe at several points; flesh thin, brittle; hymenium grey-black to black, sterile inside tissue grey to dark grey. |
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Helvella leucomelaena
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Sporocarp
Ascocarp sessile to substipitate, 1.5-4.0 cm broad, urn-shaped to cupulate, in age the margin sometimes spreading and torn in a stellate pattern; hymenium dull grey-brown to blackish-brown, glabrous; external surface whitish at the base, dull grey to blackish-brown, above, pubescent with a hand-lens; stipe when present, very short, consisting of whitish folds or blunt ribs; context thin, brittle, approximately 1.0 mm thick, two-layered, watery-grey and whitish; odor and taste mild. |
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Helvella queletii
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Sporocarp
Cap 2-6 cm broad, cup-shaped when young, becoming elongate-cupulate or saucer-like in age; margin wavy, often torn at maturity; incurved (toward the center) when young, sometimes recurved in age; inner fertile surface dry, dull, dark greyish-brown with scattered minute hairs; outer surface sterile, subpubescent, colored like the fertile layer when moist, but appearing lighter when dry; context thin, white, brittle; odor sharp, unpleasant, like that of a mouse cage; taste similar, unpleasant; stipe 1-5 cm long, 0.7-1.5 cm broad, equal to narrowed at the apex; surface pallid to white, more or less glabrous, conspicuously ribbed, fused to the base of the cup. |
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Hericium abietis
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Sporocarp
Fruiting body annual, up to 60 cm tall, and 40 cm wide, a compact branched structure from which hang dense clusters of teeth, the latter typically between 0.5 and 1.0 cm long; color: off-white, cream, pale pinkish to ochraceous; flesh pallid; odor and taste mild. |
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Hericium erinaceus
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Sporocarp
Fruiting body annual, 10-20 cm broad at maturity, rounded to elongate, a mass of overlapping, slender, pendant spines arising from a short, unbranched, sometimes rooted stalk; spines up to 5-6 cm long, the tips pointed, white when fresh, becoming yellowish to yellowish-brown in age; flesh whitish, tough; odor and taste mild. |
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Hericium ramosum
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Sporocarp
Fruiting body annual, up to 40 cm broad, 20 cm tall, a loosely, branched structure arising from a short, tough, stalk, laterally attached to the substrate; individual branches slender, brittle; spines 3-8 mm long, pendant, arranged in rows; color: white when fresh, in age becoming cream, buff to buff-brown; flesh white, soft, except tough at the base; odor and taste mild. |
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Heterotexus alpinus
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Sporocarp
Fruiting body conic to bell-shaped, gelatinous, up to 1.5 cm in diameter, pendulous, hanging from a lignicolous substrate via a point-like attachment; outer surface pebbled to wrinkled, minutely hairy, sometimes with a whitish bloom; hymenial surface flat to concave, glabrous, golden-yellow; fruiting body drying reddish-orange, the margin curling over the hymenial surface, capable of rehydrating and appearing normal. |
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Hirschioporus abietinus: Trichaptum abietinum
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Sporocarp
Fruiting body annual or short-lived perennial, 1-4 cm broad, up to 0.5 cm thick, flattened to slightly convex, margin wavy, forming tiers of overlapping sessile shelves; surface hairy, zonate, whitish to light-grey, usually pale purple near the margin, in age sometimes greenish from colonizing algae; flesh leathery, thin, pale brown to purplish-brown. |
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Hohenbuehelia atrocaerulea var. grisea
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Pileus
Cap sessile to substipitate, dorsally to laterally attached, 1.0-2.5 cm broad, at first inverted-cupulate, then shell-shaped or pleurotoid; margin incurved, then decurved, occasionally wavy; surface greyish-black, to dark greyish-brown (bluish-black in one variety) fading to medium-brown; upper surface distinctly hairy at the attachment point, elsewhere patchy-tomentose; context thin, two-layered, upper layer gelatinous, greyish-blackish, lower layer, soft, watery-white; fruiting body capable of reviving after drying; odor and taste slightly farinaceous. |
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Hohenbuehelia petaloides
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Pileus
Cap 3-6 cm broad, up to 8 cm long, fan-shaped to petaloid, margin incurved, undulate, splitting in dry weather; surface smooth, dry, dark-brown, fading to dull tan in age; flesh thin, pliant, with a gelatinous layer. |
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Honey Mushroom: Armillaria mellea
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Pileus
Cap 3-13 cm broad, convex at first, becoming nearly plane, sometimes broadly umbonate at maturity, margin finely striate; color varying from yellowish-brown to reddish-brown, the disc darker with fine hair or scales; surface viscid when moist; odor mild, taste acrid. |
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Hydnangium carneum
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Sporocarp
Fruiting body 5 mm to 30 mm broad, subglobose to irregularly lobed, most with a small stipe at base; peridium pallid to pinkish-white, becoming darker to brownish, disappearing in some specimens and exposing the chambers; gleba irregularly chambered, pinkish-white to pinkish-brown; aroma mild, taste not distinctive. |
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Hydnotrya variiformis
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Sporocarp
Ascocarp 0.7-4cm broad, globose to subglobose to flattened; cinnamon-buff to cream-buff; perdium minutely velutinous; interior variable from a simple cavity to extemely lobed with numerous small chambers; the interior usually opening to the exterior at one or more points. |
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Hydnum repandum
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Pileus
Cap 2-12 cm broad, convex, becoming nearly plane, disc sometimes depressed; margin inrolled at first, lobed to undulate; surface dry, smooth to slightly scaly, cream to buff-orange, bruising to orange-brown; flesh thick, pale-buff, brittle, bruising buff-orange; odor and taste mild. |
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Hydnum umbilicatum
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Pileus
Cap 2.5-5 cm broad, convex, becoming, broadly convex, the disc noticeably indented or umbilicate; margin at first incurved, then decurved, sometimes wavy; surface dry, smooth, occasionally roughened or with appressed squamules, cream-buff to tawny, darker in age; flesh cream-buff, moderately thick, bruising slowly dull-orange; odor and taste mild. |
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Hygrocybe coccinea
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Pileus
Cap 2.5-5.0 cm broad, conic, becoming obtuse conic, with or without an umbo, occasionally expanding to convex or nearly plane; margin at first incurved, decurved to plane at maturity, sometimes faintly striate; surface glabrous, moist to lubricous, scarlet-red, fainter towards the margin; context up to 5.0 mm thick, soft, colored like the cap surface; odor not distinctive; taste mild. |
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Hygrocybe conica
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Pileus
Cap 2-9 cm broad, conic to occasionally convex, sharply umbonate, margin sometimes upturned at maturity; surface smooth to innately streaked, subviscid when moist, color variable: red, orange, yellow, to yellowish-green, bruising black and/or blackening in age; flesh thin, colored like the cap, blackening in age. |
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Hygrocybe flavescens
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Pileus
Cap 2-6 cm broad, convex, becoming plano-convex, the disc slightly depressed or with a low umbo; margin incurved, then decurved, occasionally wavy, sometimes upturned; surface viscid when moist, otherwise, smooth, dry, yellowish-orange to golden-yellow, darkest at the disc shading to a lighter margin, the latter finely striate in moist weather; flesh thin, yellowish, waxy, unchanging; odor and taste mild. |
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Hygrocybe flavifolia
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Pileus
Cap 1.5-3.5 cm broad, obtuse-conic; becoming convex, eventually plane, translucent-striate to near the disc; margin incurved, then decurved to level, sometimes slightly upturned in age; surface glabrous, viscid-slimy, yellow, the disc fading to white, occasionally tinged lilac in youth; context white, unchanging, soft, up to 3 mm thick at the disc, thinning rapidly towards the margin; odor and taste mild. |
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Hygrocybe miniata
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Pileus
Cap 1.5-3.5 cm diameter, convex to broadly convex, sometimes depressed in center or umbilicate; surface moist, but not viscid, smooth, red, fading to orange or yellow and becoming fibrillose to slightly scaly; flesh thin, same color as cap; odor and taste not distinctive. |
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Hygrocybe psittacina
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Pileus
Cap 1.5-4 cm broad, convex when young, broadly convex to plane in age; color highly variable, bright green to dark green to olive green when young, changing to some shade of pink, yellow, or orange in age; surface glabrous, glutinous to viscid; flesh thin, waxy; taste and odor indistinctive. |
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Hygrocybe punicea
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Pileus
Cap 4-12 cm broad, conical to convex when young, broadly convex to plane in age; margin incurved to decurved; surface glabrous, shiny, viscid to lubricous; color bright red to deep red, fading, usually in splotches to reddish-orange to orange; flesh thin, waxy; taste and odor indistinctive. |
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Hygrocybe singeri
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Pileus
Cap 2.0-5.0 cm broad, narrowly conic, broadly conic to campanulate in age; margin incurved, then decurved, striate up to 1/4 the distance to the disc; surface viscid when moist, glabrous, occasionally appressed-fibrillose when dry; color red-orange to orange at the disc, yellow at the margin, in age greyish-yellow overall, or developing blackish areas, sometimes entirely black; context thin, watery, dull yellow-orange; odor and taste mild. |
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Hygrophoropsis aurantiaca
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Pileus
Cap 2.5-7 cm broad, convex, at maturity nearly plane, the disc often depressed; margin incurved, becoming decurved; surface dry, finely tomentose, color variable: orange, yellow-orange, orange brown, darkest at the disc, sometimes arranged in faint concentric bands, fading in age; flesh thin, pallid to pale orange. |
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Hygrophorus agathosmus
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Pileus
Cap 3.0-7.0 cm broad, convex, expanding to plano-convex, the disc sometimes subumbonate to slightly depressed; margin at first incurved, then decurved; surface viscid when moist, glabrous, light-grey, darker at the disc; context white, unchanging, soft, up to 1.0 cm thick at the disc, rapidly thinning towards the margin; odor and taste almond-like. |
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Hygrophorus caeruleus
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Pileus
Cap 4.0-8.0 cm broad, convex, broadly so in age; margin incurved, then decurved, often wavy; surface dry, the disc pale-tan, glabrous to areolate, elsewhere appressed-fibrillose, the fibrils whitish over a dull, bluish-green background; context firm, pallid, streaked bluish-green,1.0-2.0 cm thick at the disc, rapidly thinning towards the margin; odor when young, strongly of "mushrooms," unpleasant at maturity; taste slightly astringent, disagreeable. |
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Hygrophorus chrysodon
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Pileus
Cap 3-7 cm broad, convex to plano-convex, often with a low umbo; margin inrolled at first, hairy with yellowish granules; surface viscid when moist, white with scattered yellow granules, the latter concentrated at the disc; flesh thick, soft, white. |
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Hygrophorus eburneus
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Pileus
Cap 2.5-7 cm broad, convex with an inrolled margin, expanding to nearly plane with a low umbo or the disc depressed with an upturned margin; surface smooth to silky, slimy-viscid, white, occasionally faintly yellow in age; flesh white, soft, thick at the disc, thin elsewhere, unchanging; odor and taste mild. |
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Hygrophorus gliocyclus
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Pileus
Cap 3-9 cm broad, convex, becoming plano-convex to centrally depressed in age, occasionally with a broad, low umbo; margin at first inrolled, then decurved, to plane; surface glabrous, glutinous when moist, appearing varnished when dry, cream to cream-yellow, the disc usually slightly darker; context white, unchanging, soft, thick at the disc, thin at the margin; odor and taste not distinctive. |
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Hygrophorus hypothejus
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Pileus
Cap 2.5-7.0 cm broad, convex, to convex-umbonate, expanding to nearly plane, the disc in age slightly umbonate or depressed; margin at first incurved to inrolled, becoming decurved, then plane to raised at maturity; surface viscid when moist, smooth to occasionally wrinkled, the disc brown to olive-brown, becoming yellow-brown to apricot-brown towards the margin; context white, soft, relatively thin; odor and taste mild. |
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Hygrophorus pudorinus
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Pileus
Cap 6-14 cm broad, convex, expanding to plano-convex; margin at first inrolled, finely pubescent, becoming decurved to slightly raised at maturity; surface viscid when moist, glabrous, pinkish-salmon to pinkish-buff at the disc, paler at the margin; context firm, up to 4.0 cm thick at the disc, whitish, tinged pink especially near the cuticle, sometimes yellowing when bruised; odor faint, pungent; taste mild, of "mushrooms." |
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Hygrophorus purpurascens
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Pileus
Cap 4.0-11.0 cm broad, convex, becoming plano-convex at maturity; margin when young incurved, decurved to occasionally upturned in age; surface subviscid when moist, pallid, covered with vinaceous, appressed-fibrils, darkening in age or where bruised; context white, unchanging, firm, relatively thick, up to 1.0 cm; odor not distinct, taste mild. |
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Hygrophorous subalpinus
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Pileus
Cap 5.0-14.0 cm broad, convex, nearly plane in age, sometimes centrally depressed; margin at first incurved, decurved to occasionally upturned in age; surface sticky when moist, otherwise dry, glabrous, white to cream; context white, firm, unchanging, thin at the margin, up to 3.0 cm at the disc; odor and taste mild. |
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Hypholoma aurantiaca: Leratiomyces ceres
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Pileus
Cap 2.5-6.0 cm broad, convex, becoming broadly convex, obtusely umbonate, margin with veil fragments disappearing in age; surface subviscid when moist, otherwise dry, smooth, reddish-brown to orange-brown; flesh thin, pale colored with pinkish tones below the cuticle; odor and taste mild. |
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Hypholoma capnoides
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Pileus
Cap 2.5-6 cm broad, convex, becoming nearly plane, sometimes with a low umbo; surface moist, smooth, yellow to tawny to orange brown to cinnamon brown fading towards the margin, the latter inrolled when young, appendiculate with veil fragments in age; flesh white, thick; odor and taste mild. |
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Hypholoma fasciculare
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Pileus
Cap 2-7 cm broad, convex, expanding to nearly plane in age, sometimes with a broad low umbo; margin incurved when young, wavy if clustered, often slightly appendiculate with veil fragments; surface smooth, moist, disc yellow-orange to tawny-orange, shading to a lighter margin, overlapped caps often patchy purple-brown from shed spores; flesh pale yellow, thin; odor not distinctive; taste bitter. |
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Hypomyces cervinigenus
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Sporocarp
Fruiting body a soft, tomentose to finely pubescent mold, white, becoming pinkish to cream-buff, powdery in age, parasitizing stipe and cap tissue of the host; odor and taste not investigated. |
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Hypomyces chrysospermus
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Sporocarp
Fruiting body, a white, soon yellow, cottony layer overgrowing the surface of a host mushroom, usually a member of the Boletaceae. Three kinds of spores are produced during the life cycle, two asexual and one sexual. The sexual phase, seldom seen because the host has usually rotted beyond recognition, consists of perithecia, asci, and ascospores. The ascospores according to Rogers and Samuels are fusiform to lanceolate, unequally bicellular, 20-25 x 4-5 µm.
Two types of asexual spores are produced:
1. elliptical, thin walled, smooth, hyaline, 8-12 x 3.5-5.0 µm.
2. round, spiny, yellow, 9-20 µm. |
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Hypomyces lactifluorum
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Sporocarp
Fruit-body a bright-orange mold growing on the surface of members of the Russulaceae (in California usually Russula brevipes); gills of the parasitized host reduced to folds; in age, minute, reddish-orange perithecial mounds develop (use hand lens); context of host firm, brittle, if Lactarius, then oozing a latex; odor at first fungal, then of shellfish; taste mild in R. brevipes, potentially peppery if Lactarius. |
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