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Psathyrella longipes
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Pileus
Cap 2.5-4.5 cm broad, conic, becoming broadly conic to campulate in age; margin striate, decorated with evanescent white veil fragments; surface obscurely fibrillose, glabrous in age, hygrophanous, brown, to dull mustard-brown, fading from the disc to buff-brown, pallid or whitish at maturity. Flesh, thin, pallid, fragile. |
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Psathyrella longistriata
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Pileus
Cap 3.0-7.0 cm broad, obtuse-conic to convex, broadly convex in age; margin incurved, then decurved, striate when moist; surface more or less glabrous, hygrophanous, hazel-brown, dingy tawny-brown, drying from the disc to lighter shades, initially covered with sparse whitish fibrils or fine scales; context watery-brown, thin, up to 5.0 mm thick at the disc; odor and taste not distinctive. |
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Pseudobaeospora stevensii
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Pileus
Cap 1.0-3.0 cm diameter, at first broadly conic to campanulate, in age nearly plane with a low umbo; margin incurved, then decurved, striate-sulcate at maturity, occasionally wavy to upturned; surface dry, more or less glabrous, dark-brown to mahogany-brown at the disc, lighter toward the margin, blue to blue-green with 3% KOH; context thin, pallid; odor of mushrooms, taste somewhat acrid. |
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Pseudohydnum gelatinosum
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Sporocarp
Fruiting body 2-5 cm broad, spatulate to fan-shaped; upper surface translucent, moist, slightly roughened, white to greyish-white when young, pale grey to somewhat brownish in age; hymenial surface on underside, pale grey, consisting of minute conic spines on which the spores are formed; flesh rubbery-gelatinous. |
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Pseudorhizina californica Psilocybe
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Pileus
Cap lobed to saddle-shaped, relatively broad, 5.0-12.0 (16) cm when full expanded; margin incurved to occasionally decurved, free from the stipe; surface consisting of shallow bumps and depressions, more or less glabrous, grey-brown, medium-brown, to olive-brown; sterile undersurface cream-colored, minutely tomentose; context thin, < 1 mm, cream-colored; odor and taste not determined. |
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Psilocybe coprophila
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Pileus
Cap 1.0-2.5 cm broad, at first hemispheric, sometimes with a low umbo at the disc, becoming convex, broadly so in age; margin incurved, in age decurved to occasionally plane, fringed with evanescent whitish scales when young; surface glabrous, subviscid, translucent-striate when young and fresh, hygrophanous; color reddish-brown to dingy yellowish-brown, fading in age; context thin, colored like the cap, unchanging when cut or bruised. |
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Psilocybe cyanescens
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Pileus
Cap 2-4.5 cm broad, convex, becoming nearly plane with a low umbo; margin striate, often wavy, sometimes upturned in age; surface smooth, sticky when moist, hygrophanous, brown, fading to yellow-brown or buff; flesh thin, brittle in age, bruising blue. |
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Psilocybe montana
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Pileus
Cap 0.7-1.5 (2.0) cm broad, obtuse-conic to convex, plano-convex in age, with or without a low umbo; margin decurved when young, inconspicuously fringed (use hand lens), nearly plane at maturity; surface glabrous, lubricous when moist, hygrophanous, dark-brown to mahogany-brown, translucent-striate to near the disc, fading to buff-brown; context thin, less than 1.0 mm, pallid; odor mild, taste slightly astringent or bitter. |
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Psilocybe subviscida
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Pileus
Cap 1.0-2.0 cm broad, convex to bell-shaped, expanding to plano-convex, often retaining a low umbo; margin translucent-striate when moist, finely appendiculate, initially decurved, nearly plane at maturity; surface glabrous, cuticle subviscid, separable from the cap, hygrophanous, fading from disc to margin, at first dingy dark reddish-brown to dull medium-brown, fading to dull orange-brown, eventually tan-buff; context thin, up to 2.0 mm thick at the disc, soft, cream-buff, darkening when cut, not bluing; odor not distinctive; taste slightly bitter. |
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Pulveroboletus ravenelii
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Pileus
Cap 7.0-9.0 (12.0) cm broad, convex, broadly so in age; margin decurved, appendiculate in youth; surface subviscid when moist, otherwise dry, at first covered with a veil of sparse, bright-yellow tomentum which gradually disappears revealing a reddish to orange-brown ground color; context 1.0-1.5 cm thick, soft, cream-colored, unchanging to slowly bluing; odor mild; taste acidic. |
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Pycnoporellus alboluteus
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Sporocarp
Fruiting body annual, sessile, effused-reflexed, shelving, up to 15.0 cm in length, up to 3.0 cm in width; upper surface very thin, pale tawny-buff to apricot orange, covered with appressed hairs, reddening in KOH; odor pleasant, slightly fragrant; taste untried. |
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Ramaria abietina
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Sporocarp
Fruiting body 2-5 cm tall, rounded to fan-shaped; branches thin, yellow-brown to olive-brown, darker in age, irregularly divided, the tips relatively short; branches sometimes bruising bluish-green or developing greenish tones in age; flesh tough; taste bitter. |
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Ramaria botrytis
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Sporocarp
Fruiting body 8-22 cm tall, 10-25 cm broad, coralloid, intricately branched from a large fleshy base; branches spreading and elongating in age, white to creamy-white when young, yellowish white in age; branch tips vinaceous- red when young, fading in age to pallid buff, with only the immature lower branch tips showing the vinaceous tones; flesh white, brittle; odor and taste mild. |
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Ramaria myceliosa
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Sporocarp
Fruiting body short, 2.5-3.0 cm tall, tufted, astipitate, consisting of fascicled
branches, weakly fused at the base, arising from rhizomorphs and a mycelial bed; branches cream-yellow in youth, becoming buff to pale-tan, sometimes honey-colored, maturing ochre-brown; apices pointed, often several to a branch tip, colored like the branches or lighter, later brown with exposure; main branches 2-3 mm in diameter, slightly compressed, pliant; odor mild, taste slightly bitter |
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Ramaria rasilispora var. scatesiana
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Sporocarp
Fruiting body 7.0-15.0 cm tall, 7.0-14.0 cm broad, arising from a robust stipe, comprising one-third to one-half the total height; branching pattern compact, the tips very short; surface of branches glabrous, whitish, the tips cream-yellow, in age and with drying, becoming cream-buff overall; context fleshy-fibrous; odor and taste mild. |
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Ramariopsis kunzei
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Sporocarp
Fruiting body, shrubby, up to 8.0 cm tall, 7.0 cm broad, consisting of multiple, often twisted branches, either separate or partially fused at the base; branches slightly flattened, forked dichotomously three to four times, the forks typically u-shaped, tips rounded to pointed; surface of branches glabrous above, pubescent below, whitish to cream-buff, sometimes tinged pinkish in age; context brittle, fragile, whitish, unchanging when cut; odor mild; taste mild. |
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Rhizopogon ochraceorubens
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Sporocarp
Fruiting body at first hypogeous, then partially erumpent to epigeous; 1.5-6.5 cm broad, irregularly shaped, but usually oval to pulvinate in outline, frequently with bumps or shallow folds; peridium matted-fibrillose, pale yellow to ochraceous, covered by a network of darker rhizomorphs, i.e. yellowish-buff to yellow-brown, in age or when handled, reddish-brown; peridum reddening in KOH; spore-bearing tissue finely textured, firm, pale grey, becoming dingy-olivaceous to ochraceous-brown; at maturity, spongy, sometimes partially liquifying; odor when fresh, of "mushrooms," fruity, suggestive of Suillus pungens, in age, of dirty sweat socks; taste mild; columella absent. |
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Rhodocollybia badiialba
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Pileus
Cap 3-6 cm broad, convex, sometimes with a low umbo expanding to nearly plane at maturity, the disc then sometimes slightly depressed; margin entire to wavy, decurved, becoming more or less plane to slightly upturned; surface glabrous, lubricous, dark reddish-brown, the margin pallid, fading overall in age; odor and taste mild. |
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Rhodocollybia butyracea
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Pileus
Cap 2.5-6.5 cm broad, convex, becoming broadly convex to nearly plane with a low umbo; margin incurved when young, sometimes upturned at maturity; surface smooth, lubricous, reddish-brown, tawny brown to greyish-brown, darkest at the disk, lighter in age; flesh white, thin, soft, unchanging; odor, fungal; taste mild. |
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Rhodocollybia maculata
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Pileus
Cap 4.0-8.0 (10) cm broad, obtuse-conic to convex, eventually plano-convex; margin incurved, then decurved, sometimes upturned and wavy in age; surface moist, not viscid, glabrous to minutely tomentose, cream-colored, becoming pinkish-tan, tawny-brown to rusty-brown toward the disc, often spotted these colors at maturity; context soft, white, unchanging, up to 1.0 cm thick at the disc; odor mild, fungal; taste slightly bitter. |
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Rickenella fibula
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Pileus
Cap 3.0-11.0 mm broad, convex-depressed, becoming umbilicate to infundibuliform in age; margin incurved, decurved at maturity. surface faintly pruinose when young (use hand-lens), soon glabrous, translucent-striate, sometimes appearing ribbed, dull orange-brown to tawny-brown, hygrophanous, fading to buff or tan; context thin, colored like the cap; odor and taste mild. |
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