Albemarle Pippin

Description This old time or "antique" apple variety was an important commercial variety in the early 1900s. The fruit is greenish-yellow, medium to large with excellent fruit quality. Albemarle Pippin matures in early October and will keep in cold storage for six months.

Characteristics Bloom: Late Season Maturity Date: October 12 Fruit Color: greenish-yellow / / / Rating (1-9) 9 being the best. Size: 6 Keeping Qualities: 8 Resistance to Fire Blight: 4

Pollination Information Albemarle Pippin blooms late season and will cross pollinate with other mid-season and late blooming apple varieties.