Albemarle Pippin
Description
This old time or "antique" apple variety was an important commercial variety in the early 1900s. The fruit is greenish-yellow, medium to large with excellent fruit quality. Albemarle Pippin matures in early October and will keep in cold storage for six months.
Characteristics
Bloom: Late Season
Maturity Date: October 12
Fruit Color: greenish-yellow / / /
Rating (1-9) 9 being the best.
Size: 6
Keeping Qualities: 8
Resistance to Fire Blight: 4
Pollination Information
Albemarle Pippin blooms late season and will cross pollinate with other mid-season and late blooming apple varieties.
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