Description Dessert-type apple exhibiting similar characteristics to McIntosh. Macoun is recognized in the Northeast for its high quality. Flesh is white, firm and juicy. A high demand item for the roadside market and pick-your-own trade. Tree is upright in habit requiring aggressive thinning to maintain annual cropping.

Description An outstanding McIntosh selection discovered in Massachusetts. Identical to its parent McIntosh with the exception of exhibiting intense red color. Marshall McIntosh ripens three to five days ahead of Spur McIntosh, a useful tool in extending your McIntosh harvest. The highest quality early season McIntosh available. Marshall McIntosh is a trademark name of Marshall Farms, Inc., Fitchburg, MA.

Description A Jonathan x Delicious cross, ripening early October in southern PA. Fruit is large, firm, crisp and juicy. Attractive red with some yellow background. Melrose keeps well in storage and is a premium cooking and dessert apple.

Description Mollies Delicious is a late summer apple. It is a low chill variety with good size, a very attractive finish, and conic shape. It colors with a 50% red blush on a yellow background. Fruit stores for up to 10 weeks in cold storage. Tree is vigorous and very productive, as well as a great pollinizer.

Description A cross between Yellow Delicious and Indo. Fruit is very large, firm and juicy with excellent dessert and processing qualities. Tree is very vigorous, a triploid and must be pollinated. Susceptible to blister spot. Excellent variety for roadside markets and the pick-your-own trade.

McIntosh (or Macintosh) is one of the great North American apples. Discovered in the early 19th century it rapidly became an important home and commercial apple variety in Canada and the north-eastern USA.